"WOMEN IN WINE"-FREE WINE TASTING
Aug
18
3:00 PM15:00

"WOMEN IN WINE"-FREE WINE TASTING

Come join us on Saturday as we taste 5 wines that have been made by wonderful winemakers who happen to also be women.  In this historically male dominated profession, we thought it would be fun to sample wines not made by guys.  Lauren from Empire Distributors will be pouring for us this evening.  Be sure to stop in and see what fantastic wines are being produced by ladies!

View Event →
"NORTHERN WINES FOR SOUTHERN NIGHTS"-FREE WINE TASTING
Aug
25
3:00 PM15:00

"NORTHERN WINES FOR SOUTHERN NIGHTS"-FREE WINE TASTING

This wine tasting will take us as far north in Italy as one can possibly go-Alto Adige.  In fact, this used to be Austria until the mid 20th century.  We’re so far north, the primary language is German.  But, what kind of wines come from here???  Eddie with Haw River Wine Man will guide us through this region.  Join us on the 25th as we sample wines from this very specific region of Italy as we try some Northern wines for our Southern nights. 

View Event →
MASON JAR LAGER COMPANY LAGERFEST MARZEN RELEASE
Aug
31
5:00 PM17:00

MASON JAR LAGER COMPANY LAGERFEST MARZEN RELEASE

Come by and meet Nicole from the Mason Jar Lager Company.  She'll be here talking it up At The Mixx as we tap this year's release of their Lagerfest Marzen beer along with 2 other draft selections from their brewery in Fuquay-Varina, NC.  We'll have a few other beers for you to sample too!

So let's get ready for Oktoberfest and remember, Lager Y'all!

 

 

View Event →

IPA DAY 2018!
Aug
2
11:00 AM11:00

IPA DAY 2018!

The India Pale Ale

IPA Day is here! Our most popular beer style sold is getting a whole day for itself! 

We're featuring 5 awesome breweries and 5 incredible IPAs so make sure you come out and try them. We will have flights and growlers available as the beer allows. 

Tap Lineup:

Maine Beer Company, Woods & Waters; Maine grown barley and wheat, along with generous amounts of hops with flavors and aromas of pine and citrus, reminiscent of the outdoors!

Wise Man Brewing, Mountain Calling, Dry-hopped with a pound and a half per barrel of Citra, this clean and crisp IPA resonates with strong citrus and floral qualities.

Revision Brewing, Gimme Da Loot, Some of our favorite hops converge in this smorgasbord of tastiness.  Amarillo, Citra, Galaxy and Mosaic combine for citrusy awesomeness.

Burial Brewing, Martyrs of the Resistance, Double dry-hopped with 5 hops, dry as a bone, clear as a day and carbonated to provide sparkling effervescence.

Burial Brewing and Other Half Brewing, Prismatic Visions, Double dry-hopped with Citra, Motueka, and Centennial.

View Event →
FAREWELL TO DUSTIN
Jul
27
5:30 PM17:30

FAREWELL TO DUSTIN

Dustin's Going Away Party!

Well, unfortunately the time has come and Dustin will be moving to Florida soon.  To celebrate two great years at BottleMixx and to say goodbye we will be having a little party. We will have some free pizza (while it lasts) starting at 5:30PM and we will be cutting cake at 7PM.  

Stop in, enjoy some beer or wine and say farewell to Dustin!
 

View Event →
Mother Earth Brewing Night
Jul
26
5:00 PM17:00

Mother Earth Brewing Night

Take the goodness of garden-grown products, the warmth of small town life, the earthy ethic of rock 'n roll, a deep respect for a time-honored craft...and you have the ingredients of Mother Earth Brewing. Born in the summer of 2008, Mother Earth is the dream-child of Stephen Hill and Trent Mooring, two guys from Kinston, North Carolina, a sweet southern town in the heart of the old tobacco belt. Join local rep Chris Ferri to try some of their specialty beers on draft.

Tap Lineup:
Oatmeal IPA
Endless Summer Orange Creamsicle Kolsch
Weeping Willow Wit

 

View Event →
So You Think You Can Brew - A Home Brew Competition
Jul
23
to Jul 27

So You Think You Can Brew - A Home Brew Competition

So You Think You Can Brew!
A Homebrew Competition

Hosted by BottleMixx in coordination with Raleigh Brewing Company, and Atlantic Brew Supply

In our eternal journey to seek out the best that beer has to offer, we turn to you, our loyal customers to bring us your best beers that you have brewed! We’re really looking forward to trying all the great beers being brewed in the garages and back porches of Raleigh!

As with any competition there are prizes! We think we’ve got some pretty good ones in store for the winner. To the winner goes; a $100 Atlantic Brew Supply Gift Card, a $50 BottleMixx gift card, and a trip to Raleigh Brewing Company to brew the winning beer where it will be put on tap for BottleMixx’s 6th Anniversary Celebration on Saturday October 27th!

Also since this is a competition we will have judges and scoring. The judging panel will be made up of industry professionals and BottleMixx, ABS, and RBC staff. While this is not an official Beer Judge Certification Program (BJCP) event we will be utilizing the BJCP scoresheet which scores a beer with a total possible of 50 points. Points are awarded for aroma, appearance, flavor, mouthfeel, and overall impression. A more detailed copy of the scoresheet can be found on our website www.bottlemixx.com/homebrew.

Also with any competition comes a set of rules. Unfortunately not every beer can be accepted for consideration as we need to be able to recreate the winning beer to put on draft for our anniversary. Here are a list of rules for the beer and submitting the beer:

-         Entrants must be 21 or Older

-         Entry fee is $10 per beer with a max of 4 beers per person/team

-         Entry fee is paid when samples are dropped off

-         Amateur brewers only

-         Must be an all grain beer (no extract) and must go from grain to beer in less than 4 weeks

-         Single temperature mashing (no decoction)

-         All pellet hops

-         No wild yeasts or barrel aging

-         2 – 12oz bottles of each beer must be submitted

-         Bottles must be submitted with appropriate bottle label affixed with a rubber band on the bottle

-         It might be a good idea to protect the paper label from moisture

-         Beer must be dropped off at BottleMixx (8111 Creedmoor Rd #153 Raleigh, NC 27613) during business hours Monday July 23rd – Friday July 27th and must include a filled out submission form for each beer

-         Labels are able to be printed at www.bottlemixx.com/homebrew

-         Judging will take place on Saturday July 29th and the winner will be announced via email/social media on Monday July 30th  

-         Should your homebrew be selected as the winner, and you wish to brew at RBC, you and any Co-Brewer must assign any and all patent and intellectual property rights in your brew to Raleigh Brewing Company if requested

-         All score sheets will be available for all beers submitted from Monday July 30th through Sunday August 5th

-         Direct any questions to Dustin at dustin@bottlemixx.com

In an attempt to anticipate the number of entrants, we ask for you to pre-register your beers at www.bottlemixx.com/homebrew

Any Questions emailed will be posted on the website with answers to help other brewers.

View Event →
WINE TASTING - FREE!
Jul
21
3:00 PM15:00

WINE TASTING - FREE!

Warm summer nights call for great wines.  A great wine paired with the right company and right weather is a memory waiting to happen.  With that in mind, we’ve been looking high and low to find five all new wines for your sipping pleasure.  The best news-we found them!

Our pal Nate from Advintage Distributing will be here pouring 5 great wines that we are sure you’ll enjoy.  He’ll be here from 3-6 p.m. expertly guiding us through these wines with a bit of fun thrown in.  See you Saturday!

View Event →
FIRST FRIDAY WINE TASTING!
Jul
13
5:30 PM17:30

FIRST FRIDAY WINE TASTING!

Alright, we are going to "Mixx It Up" just a bit this month. Our usual First Friday Wine Tasting, normally held on the first Friday of each month, will be held on the second Friday for July, which is....Friday the 13th!  

Now that you know that, come on out and taste five new picks that Ronald has selected to feature for the month!

View Event →
Summer Wine Tasting - Cans and Sangria
Jul
7
2:00 PM14:00

Summer Wine Tasting - Cans and Sangria

Summer in North Carolina can mean only one thing; it's hot! But with the dog days of summer comes outdoor activities and vacations! We're here to help you stock up for the pool and the beach with our Free Wine Tasting Saturday July 7th from 2-5pm. We always get asked if the wine in cans is good, and here is your opportunity to try some of them for yourself! Also featured with this tasting will be the Lolea Sangria. Make sure to stop in to sample and stock up for the rest of the summer. We will have all cans of wine on special for 2 for $12 to go all day!

Tasting:
Underwood The Bubbles
Butternut Chardonnay
Joe Pinot Gris
Joe Rose
Lolea White Sangria

Also Available To Go:
Underwood Pinot Gris
Underwood Rose
Butternut Rose
Butternut Pinot Noir
Lolea Red Sangria
 

View Event →
Hardywood Tap Takeover!
Jul
6
11:00 AM11:00

Hardywood Tap Takeover!

It's finally here! We've been waiting patiently (well some of us more than others) for Hardywood to start sending their beers down to North Carolina and we're finally able to sell their awesome beer! Bottles and Cans are already arriving in the shop, but we're going to set aside a whole day to feature them on draft. As of right now we have 6 awesome kegs to pour with maybe more on the way! The kegs will be on draft as soon as we open on Friday and we'll be pouring glasses and growlers of all the kegs!

 

Tap Lineup:
PILSNER - Crisp, clean and incomparably quaffable, Hardywood Pils sparkles a brilliant shade of gold with a rich, cloud-white head. Hand crafted with only the finest European pilsner malt and German noble hops.
VIPA - The embodiment of true Virginia hospitality, Hardywood VIPA offers alluring tropical aromatics, a refreshingly delicate body and a bright, juicy finish. Heirloom Virginia barley rounds out the malt bill and creates a perfect sense of balance with a dose of citrusy Virginia hops.
THE GREAT RETURN - Bold, resinous and bursting with bright grapefruit aroma, this IPA is a tribute to the decades of hard work by conservationists to restore the James River as a bounty of vibrant aquatic life, eco-friendly recreational activity, and in our case, fresh brewing water.
TROPICATION - Heaps of Mosaic and Nelson Savin hops send a wave of tropical fruit aromatics that burst on the palate with notes of passion fruit, lychee, mango, pineapple and lime.
PEACH TRIPEL - Bright and effervescent, showcasing a delightful balance of fruity esters and spicy phenols that harmonize with subtle notes of white pepper and honeysuckle. Our Peach Tripel is refermented on apricots and heaps of yellow peaches, delivering a luscious stone fruit character with a pleasantly dry finish.
BOURBON CRU - Bourbon Barrel Cru displays a rich mahogany hue with a medium body and brilliant clarity after months of barrel aging. The maturity and melding of flavors brought on by the freshly drained bourbon whiskey barrels lend an extraordinary sense of harmony to Bourbon Barrel Cru. Almond, toffee and oaky vanilla give way to notes of dark cherries and raisins. Subtle hints of plum are greeted by caramel overtones for a smooth, robust and warming finish.
 

 

View Event →
Carolina Brewing Company 23rd Anniversary NE IPA Tapping!
Jul
3
11:00 AM11:00

Carolina Brewing Company 23rd Anniversary NE IPA Tapping!

Carolina Brewing Company from Holly Springs, North Carolina is turning 23! The oldest still operational brewery in Wake County has been continuing to evolve with the craft scene since they started brewing in 1995. In continuing with the times, their 23rd Anniversary Beer is the “Be Like Mike” New England IPA. We'll be tapping a keg on July 3rd and will be on right at 11 am. Stop in and try!

View Event →
Bourbon Barrel Aged Drunken Vigil Can Release!
Jun
26
5:00 PM17:00

Bourbon Barrel Aged Drunken Vigil Can Release!

Southern Pines Brewing Company has released their highly acclaimed Imperial Breakfast Stout, Drunken Vigils. For the first time this beer is available in cans and we're lucky enough to get a handful of cases to sell! Jamie Doom will be here sampling the BBA Drunken Vigils from the cans, but we'll also have 3 awesome beers on draft from the brewery! On Draft will be Bourbon Barrel German Chocolate Cake Imperial Stout with Coffee, Vic Secret Kiss NE IPA, Tangerine & Blood Orange Berlinerweisse. All beer and cans will be available starting at 5pm and we will be filling growlers of the beer on draft!  Don't miss out!

View Event →
WINE TASTING WITH JONES VON DREHLE - FREE!
Jun
23
3:00 PM15:00

WINE TASTING WITH JONES VON DREHLE - FREE!

We are very excited to welcome Jenny Miles from Jones Von Drehle Winery for their first feature tasting here at BottleMixx! 

Part of the Yadkin Valley AVA, Jones von Drehle Vineyards and Winery is family owned and operated in the small town of Thurmond, North Carolina. Chuck and Diana Jones and Ronnie and Raymond von Drehle are in-laws that had a mission to start a fine wine vineyard and winery in their home state of North Carolina. Their journey began in 2007 when they found the perfect land under the Blue Ridge Mountain skies.

"We are an Estate Winery, producing wines solely from the thirty acres of vines we grow on our property. Carefully selected varieties were planted, each in an area of the vineyard we believe provides the best location to produce the highest quality of fruit. Great wine begins in the vineyard. "

Please join us for a fun afternoon of wine tasting!

 

View Event →
Austin East Cider Tasting
Jun
21
5:00 PM17:00

Austin East Cider Tasting

Influenced by tradition, Austin Eastciders use real cider apples sourced from Europe. Unlike culinary apples, cider apples are full of tannins that create astringency and a more complex flavor profile. They then marry them with apples from the Pacific Northwest for a perfectly-balanced cider. They're helping move the mainstream toward cider that’s lower in sugar and features more complex flavor profiles. And with a range of styles, they believe they have truly created ciders that appeal to beer, wine and cider drinkers alike. Join Mackenzie from Austin Eastciders to taste some of their fantastic ciders. 

Tasting:
Original Dry Cider
Blood Orange Cider
Ruby Red Grapefruit Cider
Pineapple Cider

View Event →
Bond Brothers Collaboration Release
Jun
16
11:00 AM11:00

Bond Brothers Collaboration Release

Bond Brothers Beer Company has quickly become one of the premiere breweries in the Triangle with their wide selection and excellence in multiple beer styles. We've been lucky enough to brew an awesome collaboration beer with them and this will be your first opportunity to try it! We've brewed a 100% Pilsner Malted Saison hopped with 2 lbs per barrel of Galaxy hops! Make sure to come out to try this delicious beer plus the other Bond Brothers Beers we will have on tap. All beers will be on tap starting at 10am with Growler fills of everything available while the beer lasts!

 

Tap Lineup:

Local IPA
Double Izzy Sorcery Kettle Sour
Super Skim Milkshake IPA
Saison Mixx Up 

View Event →
Triple Tap Tuesday: Burial Beer Company
Jun
12
11:00 AM11:00

Triple Tap Tuesday: Burial Beer Company

Join us Tuesday June 12th for what we've cleverly named Triple Tap Tuesday! First up from Asheville, North Carolina is Burial Beer Company. We'll have 3 awesome beers on draft all day and will be filling growlers while the beer lasts!

Tap Lineup:
The Deafening Song of Silence: IPA made with Honey and Oats. Double Dry-Hopped with Simcoe, Citra and Cascade.
The Tearing of Flesh From Bone: Double IPA made with Mosaic and El Dorado hops and double dosed with some heady terpene oils.
Skillet Donut:  Stout made from a blend of 9 barley malts, a healthy scoop of molasses, milk sugars, and our favorite blend of Counter Culture coffee beans.

View Event →
ROSE WINE TASTING AND SALE!!
Jun
9
3:00 PM15:00

ROSE WINE TASTING AND SALE!!

Saturday June 9th is National Rose Day and we're thinkin' and drinkin' Pink!

In honor of this annual event, we are tasting 5 of our favorite roses.  Like many other wines, roses are often a blend of different varietals.  Roses are often made from grapes such as cinsault, grenache, syrah, pinot noir and many others.  Some are drier than others and some are lighter in color than others.  But they all have one thing in common - they're like summer in a glass and they are delicious!

And, all rose wines, including sparkling and canned, will be 10% all day making it a perfect time to stock your wine cooler!

So, we invite you to join us at this free tasting and find your favorite to help you make the most of the warm summer months! 

"Yes way, Rosé."

View Event →
New Sarum Tasting and Draft Event!
Jun
2
3:00 PM15:00

New Sarum Tasting and Draft Event!

Born in the heart of Salisbury, New Sarum Brewing derives its name from the original settlement name of Salisbury’s Sister City “Old Sarum” England. Their logo was created by combining the Old Sarum crest with the City of Salisbury crest, fashioning them together to create their own artistic reflection. Their company is based on a basic principle, creating great craft beer. Each recipe begins with a study of an individual style of beer, searching history for proved and tested methods of creating the foundation. New Sarum uses this to find new ways of developing each beer’s unique flavor. Their full-body beers are created in a consistently high quality standard that sets us apart from the competition.

We will have Nick from the brewery here to taste some of their delicious canned beer offerings perfect for the summer! We will also have cans available to go and a couple of their beers on draft to enjoy a pint while you're in!

Tasting:
Blonde Ale
IPA
Blood Orange Wheat
Lemon Balm and Beet Hoppy Wheat (2017 GABF Gold Medal Winner)

On Draft:
Robust Porter
Blood Orange Wheat

View Event →
FIRST FRIDAY WINE TASTING - FREE!
Jun
1
5:30 PM17:30

FIRST FRIDAY WINE TASTING - FREE!

It's June.  We've almost gone halfway through 2018 - Yikes.  

But good news!

The first Friday of the month means a Wine Tasting here #AtTheMixx 

We invite you to join us from 5:30 to 7:30 for a free wine tasting of five select wines that we think you will appreciate.  We'll offer these wines all month at discounted prices or until they are sold out. 

See you soon!

View Event →
Mexican Cake Bottle Raffle
May
31
7:30 PM19:30

Mexican Cake Bottle Raffle

Likely Westbrook Brewing Co.'s most sought after beer, Mexican Cake is a big imperial stout brewed with vanilla beans, coco nibs, cinnamon sticks, and habanero peppers.

We are lucky enough to get 12 bottles to raffle off. The raffle will be on Thursday May 31st at 7:30 pm. Tickets are one per person over the age of 21. If your ticket is pulled you will be able to purchase one bottle of Mexican Cake. Tickets for the drawing will be available starting at 6:00pm. 

View Event →
Barrel Culture Brewing at the Mixx
May
24
5:00 PM17:00

Barrel Culture Brewing at the Mixx

Joining us from Durham, Barrel Culture Brewing & Blending is producing 100% Oak fermented, rustic fruit driven, wild artisan style ales that marry local terroir and aggressive flavor profiles.

We are looking forward to having them here for the first time with a handful of beers on draft and bottles to go. All their productions are very small batches so we don't know exactly what we are getting right now, but as soon as we do then we will update on here. Draft beers will be available starting at noon and bottles will be available starting at 5pm. As always everything is first come first serve. 

View Event →
WICKED WEED 10 TAP TAKEOVER
May
19
10:00 AM10:00

WICKED WEED 10 TAP TAKEOVER

Since 2014 we have been bringing you the stellar beers from Wicked Weed Brewing Company out of Asheville. For the second time we will be featuring them with a complete 10 tap takeover! Wicked Weed is continuing to grow and this year it’s going to take 2 days to feature everything coming out of the Brewery!

EVENT 2:

WICKED WEED BREWPUB EXPERIENCE!

Wicked Weed Brewpub Experience!
Saturday, May 19th - All Day

For the second time we’ve invited Wicked Weed to showcase the best they have to offer with a full 10 tap takeover! This was definitely one of our favorite events last year and we are seriously looking forward to it again!

Our local Wicked Weed rep Kevin will be here from 2-5pm with swag giveaways and to answer all your questions about Wicked Weed!

All of the beer except the Red Angel will be on tap right at 10:00am! Due to the extremely limited nature of the beers some will not have samples available.

Tap Lineup*

Pernicious: “Pernicious implies influence that is harmful in a way not easily noticed. This beer is harmful, not because of overwhelming hop bitterness, but because it’s balanced brightness insidiously ruins your expectations for all other IPAs. This hop delivery vehicle is crafted to enjoy fresh and often and because of its drinkability and clean finish you’ll never look at IPA the same again. The harm is done.”

Freak of Nature: “Freak of Nature. Noun. 1. An unusual, unexpected natural phenomenon. 2. An outlying, west coast style double India Pale Ale brewed with an abnormally large quantity of hops. 3. A delicately crafted, and crushable ale designed for fresh and immediate consumption. 4. A hophead’s vice or downfall. Ex: Though warned about its habit-forming hoppiness, they were seduced by the dank, tropical, and drinkable Freak of Nature.”

Artistry Series II Double IPA: The second beer in our artistry series, this double IPA combines traditional West Coast hops with an innovative dry hop of Cryo Mosaic and Cryo Ekuanot, which contain cryogenically separated lupulin. Resinous and juicy, this DIPA propels tropical hop flavor into an entirely new work of art.

Uncle Rick’s: “Pilsner is perfection, and perfection takes patience. After a lengthy and methodical fermentation, Uncle Rick’s emerges. We take the purest Blue Ridge Mountain water and combine it with German yeast, Noble hops, and traditional pilsner malts to brew our perfect Pilsner. For our friends and family, for sunny days and long nights, for celebrating, for relaxing, for Uncle Rick: we craft this beer for both the beer connoisseur and the connoisseur of life.”

Coolcumber: “Summer in Carolina is a time when days grow long, life slows down, and friends draw near. Gardens burst with brisk basil and fresh cucumbers, fireflies illuminate the night sky, and warm days leave us lounging late, our glasses brimming with golden nectar. Summer in the South is best served cool.”

Garcon de Ferme: “Garcon de Ferme is a foeder-rested, brettanomyces farmhouse ale. After fermentation, this pleasantly tart ale is blended back onto over a pound and a half per gallon of fresh, whole peaches to reflect and echo that the craft of the old has not been wasted on the young.”

**Chocolate Covered Black Angel:” Chocolate-covered black angel is a dark, sour ale that we combine with 2 pounds per gallon of tart Montmorency cherries. After the beer rests in Kentucky bourbon barrels, we then blend it into steel tanks with another 2 pounds per gallon of Montmorency cherries and 100 pounds of Honduran cacao nibs from French Broad Chocolates. Give in to the darkness.”

** 2016 Red Angel: “Red Angel is patiently and painstakingly aged in puncheons with 1.5 pounds per gallon of fresh, whole raspberries. After maturation in these neutral oak vessels, this sour is re-fermented on an additional 2.5 pounds per gallon of raspberries to impart fresh berry character. A total of 4 pounds per gallon (2.5 metric tons) of fruit renders Red Angel the complete essence of raspberry in a glass. Red Angel taps at 2:00pm”

Poperinge: Named for the largest hop growing region in Belgium, our Poperinge Saison is made with hops sourced from around the world, and is fermented with our Saison yeast. Juicy fruit aromas as well as banana, sweet pine, and a hint of lemon make this beer an easy drinking brew

All Beers except the Chocolate Covered Black Angel and Red Angel will be available in Growlers to-go.

*Tap Lineup is subject to change

**No Samples of these beers will be available

View Event →
After Hours - Wicked Weed Sour Class
May
18
8:00 PM20:00

After Hours - Wicked Weed Sour Class

Since 2014 we have been bringing you the stellar beers from Wicked Weed Brewing Company out of Asheville. For the second time we will be featuring them with a complete 10 tap takeover! Wicked Weed is continuing to grow and this year it’s going to take 2 days to feature everything coming out of the Brewery!

Event 1:

WICKED WEED SOURS MASTER CLASS
A BottleMixx "Beer After Hours" Event
Friday, May 18th at 8:00 p.m. (closed to the public, ticketed guests only)

World renowned for their sour program, Wicked Weed is one of the leaders when it comes to the production of sour beers. Join us for a special after-hours event with the rare opportunity to learn first-hand about what makes Wicked Weed an industry leader. We will talk about what makes a beer sour, the difference between kettle and barrel-aged sours, how is the fruit flavor achieved, and much more. Our class will be led by Wicked Weed’s Head Sour Brewer Eric and Sour Team Lead Jen and our local brewery rep Kevin Pelham.  Any lover of sour beer, or someone who is interested in learning more about the science behind sour beer shouldn’t miss out! We will be featuring 5 different sour options with light snacks served. Guests will get 6oz pours of each of the beers.

Tickets to the event are $35 plus tax and are limited to 32 people! As mentioned before your ticket includes 5 – six ounce pours of beer served with light snacks. Also for attending the event you will have the opportunity to purchase bottles of Framboos Morte, and other featured beers!

Tickets can be reserved by coming in or calling the shop (919-615-1703) and ask for Bruce or Dustin. Payment is required when you reserve tickets.

Featured Sours:
Tropicmost Gose: “For us, this Old World-inspired beer is mile zero–the point at which we trustfully spin the needle on the compass and follow at will. From the warmer climates of equatorial lands, this Gose takes its tropic inspiration. Brewed with tart passion fruit and flavor-brightening sea salt, Tropicmost Gose is a roadmap of the Southern Americas.”

Metatropics: “Metatropics is a collaboration beer that flips current IPA orthodoxy onto its head. Wicked Weed and Trois Dames love using hops to produce an equatorial, citrusy character, but decided to deconstruct this process to forge something new. This beer employs real pineapple, passionfruit, mango, grapefruit, and tangerine to emulate tropical hop flavors. The addition of brettanomyces wild yeast takes this beer to new heights of meta-refreshment.”

Oblivion: “Oblivion is a sour red ale aged with blackberries and dates in red wine barrels for up to 12 months. This ale is then carefully blended to create depth and balance that will envelope you in its complexity.”

Sandiaca: “The newest addition to the Wicked Weed Canvas series of sours, Sandiaca is an American sour ale aged in fresh gin barrels with brisk basil and bright watermelon. This botanical, tropical, and herbal sour ale showcases the complexity of our house culture in conjunction with the finest produce and barrel-aging. Once this beer reaches its peak, we blend the gin barrels to attain the perfect resonance of Rayburn Farms, NC grown basil and refreshing watermelon in a sour ale.”

Framboos Morte: Best described as “epically raspberry” Framboos Morte is a fruited sour that pays homage to the traditional lambic sours from Belgium. Hopped aggressively with aged hops and packed full of 4 pounds per barrel of bright and fresh of the vine raspberries, the end product creates what many Wicked Weed fans call the best sour Wicked Weed makes! Usually the only place to find bottles of this are at the Funkatorium or Wicked Weed Brewpub in Asheville, so we are definitely lucky to get our hands on some cases!

 

View Event →
WINE TASTING "AFTER HOURS" FEATURING PEJU WINERY
May
16
8:00 PM20:00

WINE TASTING "AFTER HOURS" FEATURING PEJU WINERY

Wine Tasting
"After Hours"
Featuring

peju 3 image.png

We invite you to join us for a special “Wine After Hours” as we feature and enjoy five select wines from the acclaimed Peju Winery located in the heart of Napa Valley.

Wednesday, May 16th  8:00 p.m.
Tickets - $25.00 (+ tax)

If you’ve been on California’s Route 29 through the Napa Valley, you’ve most likely driven past or even visited the award winning Peju Winery.  In 1983, with dreams of raising their young family on a farm, Tony and Herta Peju bought thirty acres of vines in the famed Rutherford district of the Napa Valley. Since then, the Peju family has maintained a meticulous focus on the land, fostering sustainable and environmental consciousness across their five estates. Still family-owned and operated with daughters Lisa and Ariana poised to take the helm, Peju Winery has become an integral piece of the Napa Valley landscape.

This is a seated tasting (after normal store hours) and space is limited 30 attendees. Hors d’oeuvres will accompany the tasting.  Make your reservation today - call BottleMixx at 919-615-1703.

Selected Wines

Peju Napa Valley Chardonnay – 2015                      Retail – $32.99
Peju Napa Valley Sauvignon Blanc – 2016              Retail – $23.99
Peju Napa Valley Piccolo Red Blend 2013               Retail - $32.99
Peju Napa Valley Cabernet Franc – 2014               Retail - $59.99
Peju Napa Valley Cabernet Sauvignon – 2014      Retail - $49.99

Special bottle pricing will be available the day of the tasting.

Whitney Griffith of Epiphany Wines will be presenting these wines from Peju.  Whitney is a Certified Specialist of Wine (CSW) and has over five years experience representing family owned and operated producers. She is passionate about discussing and promoting the smaller wineries.

View Event →
RACING FOR RESCUES 5K - A SECOND CHANCE PET ADOPTIONS FUNDRAISER
May
6
9:00 AM09:00

RACING FOR RESCUES 5K - A SECOND CHANCE PET ADOPTIONS FUNDRAISER

racing for rescues 2018.png

 

A FUNDRAISER TO SUPPORT SECOND CHANCE PET ADOPTIONS

Sunday, May 6, 2018
Dorothea Dix Park
9:00 a.m. - noon

The 2018 Racing for Rescues event features:

Separate, timed 5K races for runners with dogs and runners without dogs.
A walking course for people with or without dogs.
Fantastic raffle prizes, need not be present to win.
Race and fundraising prizes.
Complimentary snacks and a food truck with vegan options.
A vendor village catering to pet owners and athletes alike.

To participate, support a team, donate or buy raffle tickets go to:

https://www.secondchancenc.org/events/2018-racing-for-rescues/

View Event →